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Salads & Bowls

Granola, Berries & Yogurt Bowl

10.00

shaved coconut, honey

Chopped Salad

15.00

iceberg lettuce, tomato, hearts of palm, red onion, red pepper, corn, cucumber, feta, chick pea, carrot, pea, lemon vinaigrette

Steel Cut Oats

10.00

berries or banana, brown sugar, raisin

Classic Caesar Salad

16.00

Parmigiano-Reggiano, herb breadcrumb, anchovy

Brunch

Includes choice of Mimosa, Bellini or Bloody Mary or one juice and coffee.  Brunch cocktail refills: $4

Smoked Salmon

18.00

bagel, cream cheese, tomato, red onion, caper

Eggs Benedict

16.00

Canadian bacon, roasted potatoes, Hollandaise

Pancakes

16.00

plain, banana or blueberry

GH Burger

22.00

cheddar cheese, crispy onions, brioche roll, fries

Avocado Toast

15.00

poached eggs, tomato, pickled red onion, red radish, multi-grain toast

Egg White Omelette

16.00

spinach, green pepper,  feta, mesclun salad

Nana’s Challah French Toast Casserole

17.00

Sides

Bacon

6.00

Roasted Potatoes

6.00

Chicken Sausage

6.00

Starters

Chilled Oysters

4.00

each

Clams Casino

18.00

bacon, lemon

Cajun BBQ Shrimp & Grits

22.00

green chili grits, aged cheddar

Shrimp Cocktail

22.00

cocktail sauce

Jumbo Lump Crabcake

22.00

mustard sauce

Gazpacho Soup

16.00

tomato, cucumber, onion, pepper, crouton

Salads

Salad Additions

Sliced Steak 16 | Grilled Chicken Breast 12 | Grilled Shrimp 14 | Atlantic Salmon 15

Chicken Cobb

17.00

avocado, tomato, egg, bacon, lemon vinaigrette

Chopped Salad

16.00

tomato, hearts of palm, red onion, red pepper, corn, cucumber, feta, chick pea, carrot, pea, lemon vinaigrette

Greek Salad

17.00

tomato, feta cheese, olives, cucumber, red onion

Crispy Artichoke Hearts

16.00

garlic aioli, lemon

Classic Caesar Salad

16.00

Parmigiano-Reggiano, anchovy

Fresh Burrata

18.00

watermelon or heirloom tomato salad

Entrees

Sautéed Shrimp

30.00

linguini, white wine, garlic, fine herbs

Grouper Tacos

30.00

mango-pineapple salsa, lemon, side salad

Crabcake BLT

24.00

avocado, whole wheat roll, fries

Veggie Burger

20.00

avocado, lettuce, tomato, onion, whole wheat roll

GH Burger

24.00

cheddar cheese, crispy onions, brioche roll, fries

Steamed Mussels & Fries

26.00

white wine, garlic

Wild Salmon

30.00

seasonal vegetables

Chicken Paillard

28.00

chopped salad

Chicken Burger

22.00

avocado, arugula, tomato, whole wheat roll, fries

Steak Frites

38.00

hangar steak, fries

Sides

Fries

10.00

Whipped Potatoes

10.00

Loaded baked Potato

10.00

Quinoa-Wild Rice Salad

10.00

Sautéed Spinach

10.00

Sautéed Mushrooms & Onions

10.00

Mac & Cheese

10.00

Seasonal Vegetable of the Day

10.00

Starters

Chilled Oysters

4.00

each

Clams Casino

18.00

bacon, lemon

Cajun BBQ Shrimp & Grits

22.00

green chili grits, aged cheddar

Shrimp Cocktail

22.00

cocktail sauce

Jumbo Lump Crabcake

22.00

mustard sauce

Gazpacho Soup

16.00

tomato, cucumber, onion, pepper, crouton

Salads

Crispy Artichoke Hearts

16.00

garlic aioli, lemon

Classic Caesar Salad

16.00

Parmigiano-Reggiano, anchovy

Fresh Burrata

18.00

watermelon or heirloom tomato salad

Chopped Salad

16.00

tomato, hearts of palm, red onion, red pepper, corn, cucumber, feta, chick pea, carrot, pea, lemon vinaigrette

Greek Salad

17.00

tomato, olives, cucumber, red onion, feta cheese

From The Grill

GH Burger

24.00

cheddar cheese, crispy onions, brioche roll, fries

Veal Chop

46.00

mushroom sauce

Filet Mignon

46.00

Double Cut Lamb Chops

49.00

Dijon mustard crust

Chicken Paillard

28.00

chopped salad

Steak Frites

38.00

hangar steak, fries

Prime Sirloin Steak

48.00

1 4oz., peppercorn sauce

Entrees

Chicken Milanese

29.00

arugula-tomato-avocado salad

Steamed Mussels & Fries

26.00

white wine, garlic

Grouper Tacos

29.00

mango-pineapple salsa, lemon, side salad

Wild Salmon

30.00

seasonal vegetables

Jumbo Lump Crabcakes

44.00

mustard sauce

Ma’s Meatballs

28.00

tagliatelle, tomato, basil, Parmigiano-Reggiano

Sautéed Shrimp

30.00

linguini, white wine, garlic, fine herbs

Atlantic Cod

34.00

whipped potatoes

Whole Branzino

34.00

lemon, extra virgin olive oil, sautéed spinach

Sides

Fries

10.00

Whipped Potatoes

10.00

Loaded Baked Potato

10.00

Quinoa-Wild Rice Salad

10.00

Sautéed Spinach

10.00

Sautéed Mushrooms & Onions

10.00

Mac & Cheese

10.00

Seasonal Vegetable of the Day

10.00

White Wine

Chardonnay, Talbott

Sleepy Hollow Vineyard, CA

20 | 80

Honig Sauvignon Blanc

Napa, CA

15 | 60

Rose, Fleur de Mer

Provence, France

15 | 60

Sauvignon Blanc, Orin Swift, Blank Stare

74.00

Sonoma County, Cali . 2018

Chardonnay, J. Rochioli Estate

104.00

Sonoma County, Cali . 2018

Chardonnay, Prisoner Wine Co., The Snitch

74.00

Napa Valley, Cali.

Marsanne, M. Chapoutier

90.00

France 2017

Rose, Domaines Ott

120.00

Chateau de Selle, France 2019

Sauvignon Blanc, J. Rochioli

90.00

Sonoma County, Cali. 2018

Sauvignon Blanc, Remy Pannier

80.00

Sancerre , France

Chardonnay, Domaine Seguinot-Bordet

Burgundy, France

16 | 64

Pinot Grigio, Jermann

Venezia Giulia, Italy

15 | 60

Chardonnay, Louis Jadot

168.00

Puligny Montrachet, France 2018

Chardonnay, Jermann, Dreams

108.00

Friuli, Italy 2018

Chardonnay, Regnard Chablis

94.00

Grand Regnard, France 2018

Chardonnay, Matanzas Creek

60.00

Sonoma County , Cali . 2018

Rose, Chateau d'Esclans

64.00

Whispering Angel, France 2019

Sauvignon Blanc, Chateau de Sancerre

78.00

France 2018

Sauvignon Blanc, Cloudy Bay

86.00

Marlborough, New Zealand 2019

Sauvignon Blanc, Cakebread Cellars

76.00

Napa Valley, Cali. 2019

Bubbles

Dom Perignon, Champagne

250.00

Epernay, France 2009

LaMarca Prosecco

Veneto, Italy

14 | 56

Veuve Cliquot, Champagne

Reims, France 1996

27 | 108

Red Wine

Cabernet Sauvignon, Rodney Strong

Sonoma Valley, Cali.

16 | 64

Lyric by Etude Pinot Noir

15 | 60

Bordeaux, Mouton Cadet

France

17 | 68

Bordeaux Blend, Opus One

522.00

Napa Valley, Cali. 2017

Cabernet Sauvignon, Silver Oak

248.00

Napa Valley, Cali. 2015

Cabernet Sauvignon, Groth

94.00

Napa Valley, Cali. 2015

Cabernet Sauvignon, Honig

78.00

Napa Valley, Cali. 2016

Cabernet Sauvignon, Girard

74.00

Napa Valley, Cali. 2017

Pinot Noir, Eternally Silenced

96.00

Cali. 2017

Pinot Noir, Orin Swift

84.00

Slander, Cali. 2018

Pinot Noir, Francois Labet

78.00

France 2017

Syrah, Orin Swift

92.00

Machete, Cali. 2017

Cabernet Sauvignon, Sterling Vineyards

Napa Valley, Cali. 2016

$20/$80

Malbec, Montes Alpha

Colchagua Valley, Chile

15 | 60

Bordeaux, Chateau de Sales Pomerol

78.00

France 2013

Bordeaux Blend, Dominus

422.00

Napa Valley, Cali. 2017

Cabernet Sauvignon, Stag’s Leap Wine Cellars, Artemis

142.00

Napa Valley, Cali.

Cabernet Sauvignon, Sequoia Grove

90.00

Napa Valley, Cali. 2017

Cabernet Sauvignon, Beringer

75.00

Knights Valley Reserve, Cali.

Pinot Noir, Domaine Drouhin-Laroze

170.00

Gevrey-Chambertin, France 2016

Pinot Noir, Cakebread Cellars

92.00

Two Creek Vineyards, Cali. 2018

Pinot Noir, Etude

86.00

Carneros, Cali. 2017

Pinot Noir, Brewer-Clifton

78.00

Santa Rita Hills, Cali. 2016

Zinfandel, Prisoner Wine Co.

68.00

Saldo, Cali. 2018

Beer, Bottled

Heineken

7.00

pale lager

Amstel Light

7.00

light lager

Blue Moon

7.00

whitbier

Allagash

7.00

whitbier

Sierra Nevada

7.00

pale ale

Starters

Potato Cheddar Soup

12.00

Beet & Goat Cheese Salad

14.00

Fresh goat cheese, golden beet, mesclun greens, roasted chickpea, balsamic vinaigrette

Classic Caesar Salad

16.00

Parmigiano-Reggiano, herb breadcrumb, anchovy

Buffalo Cauliflower

14.00

Chopped Salad

15.00

Romaine lettuce, tomato, hearts of palm, red onion, red pepper, corn, cucumber, feta cheese, chick pea, carrot, pea, lemon vinaigrette

Fresh Burrata

18.00

heirloom cherry tomato, basil pesto

Entrees

Chicken Paillard

24.00

arugula-tomato-fennel salad

Sautéed Shrimp

30.00

linguini, white wine, garlic, fine herbs

Wild Atlantic Cod

34.00

whipped potatoes, herb white wine sauce

Grilled Tuna Steak

30.00

Brussels Sprouts, Tomato, Caper, Extra Virgin Olive Oil

Filet Mignon

47.00

rosemary roasted fingerling potatoes, herb butter

GH Burger

24.00

USDA Prime - Dry Aged Beef Blend, cheddar cheese, crispy shallots, brioche roll ,GH house sauce,  fries

Cacio e Pepe

24.00

bucatini, Pecorino Romano, fresh cracked pepper

Shirimp Fra Diavolo

30.00

Scottish Salmon

28.00

seasonal vegetables

Steak Frites

36.00

hanger steak, au poivre, fries

NY Strip Steak

54.00

USDA  Prime, Dry Aged strip steak served with roemary-scented fingerling poatoes

Double Truffle Burger

30.00

USDA Prime, Dry Aged Beef, Sottocenere Al Tartufo Truffle cheese, arugula, tomato, housemade Truffle aioli made using Urbani truffles . Served with Rosemary, Parmesan Reggiano fries.

Sides

Fries

9.00

Mac & Cheese

10.00

Seasonal Vegetable

10.00

Grilled Asparagus

10.00

Parmesan Fries

10.00

Whipped Potatoes

9.00

Brussels Sprouts

9.00

Family Style Dinner

Available Sunday's for Dine In and Everyday for Takeout & Delivery  Serves 2-3 people

Family Beet & Goat Cheese Salad

24.00

Fresh goat cheese, golden beet, mesclun greens, roasted chickpea, balsamic vinaigrette

Family Classic Caesar

24.00

Parmigiano-Reggiano, herb breadcrumb, anchovy

Family Cacio e Pepe

34.00

bucatini, Pecorino Romano, fresh cracked pepper

Family Style Shrimp Fra Diavolo

45.00

Family Wild Atlantic Cod

47.00

whipped potatoes, herb white wine sauce

Family Steak Frites

54.00

hanger steak, au poivre, fries

Family NY Strip Steak

88.00

USDA Prime, Dry Aged strip steak served with roemary-scented fingerling potatoes

Family Whipped Potatoes

15.00

Family Seasonal Vegetable

15.00

Family Chopped Salad

24.00

Iceberg lettuce, tomato, hearts of palm, red onion, red pepper, corn, cucumber, goat cheese, chick pea, carrot, pea, lemon vinaigrette

Family Chicken Paillard

34.00

arugula-tomato-fennel salad

Family Sauteed Shrimp

45.00

linguini, white wine, garlic, fine herbs

Family Scottish Salmon

43.00

seasonal vegetables

Family Tuna Steak

45.00

brussels sprouts, tomato, caper, extra virgin olive oil

Family Filet Mignon

70.00

herb butter, served with roemary-scented fingerling potatoes

Family Mac & Cheese

15.00

Family Fries

12.00

Family Brussels Sprouts

15.00

Brunch

Granola, Berries & Yogurt Bowl

12.00

Avocado Toast

18.00

poached eggs, tomato, red onion, multi-grain toast

3 Eggs Any Style

20.00

roasted potatoes, toast, bacon or sausage

Belgian Waffles

20.00

berries or banana, whipped cream, bacon or sausage

Steel Cut Oats

12.00

berries or banana, brown sugar, raisin

Eggs Benedict

20.00

roasted potatoes

Pancakes

20.00

plain, banana or blueberry , bacon or sausage

Nana’s Challah French Toast Casserole

22.00

bacon or sausage

Salads

Chicken Cobb

18.00

avocado, tomato, egg, bacon, lemon vinaigrette

Classic Caesar Salad

17.00

Parmesiano-Reggiano, herb breadcrumb, anchovy

Chopped Salad

17.00

Iceberg lettuce, tomato, hearts of palm, red onion,
red pepper, corn, cucumber, feta, chick pea, carrot, pea, lemon vinaigrette 1

Greek Salad

18.00

tomato, feta cheese, olives, cucumber, red onion

Entrees

Scottish Salmon

32.00

sautéed spinach

Veggie Burger

20.00

avocado, lettuce, tomato, onion

Chicken Paillard

28.00

chopped salad

GH Burger

25.00

USDA Prime - Dry Aged Beef Blend, cheddar cheese, crispy onions, brioche roll , fries

Sides

Bagel & Cream Cheese

Sausage

Chicken Sausage

English Muffin

Roasted Potatoes

Fries

Turkey Bacon

Toast

Bacon

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness